CHICKEN RICE

INGREDIENTS

METHODS

1. In large stock pot, melt the butter and saute the cinnamon stick, star anise, cloves,cardamom, ginger and garlic until soft
2. Add in rice and saute about 5 minute
3. Add in chicken stock, pandan leaf, salt and stir well
4. Let it boil, the lower down temperature. Cook until the rice soft.

FRESH CHILI SAUCE

METHODS

1. Mix all the ingredients and blend until fine
2. Then pour into the small pot and cook until the sugar disolved

SOY MARINATED CHICKEN

INGREDIENTS

METHODS

1. Boiled the chicken until soft
2. Cut the chicken into 12 parts
3. Marinate the chicken with salted soy sauce,sweet soy sauce, honey, oyster sauce, crushed black pepper, ginger and garlic for about an hour.
4. Deep fry the chicken until cook.